Ras El Hanout 85g (Ground)
"Ras El Hanout" is a rich spice mixture used mainly in North African cuisine - Morocco and Tunisia, and used to season Moroccan patties with Oriental seasoning and to enrich many dishes. The name Ras El Hanut means - The head of the store. The mixture contains up to 15 different spices at the base: cloves, cinnamon and black pepper and to which can be added: cumin, nutmeg, coriander, turmeric and more.
Now you can buy quality spices directly from the world-famous Mahane Yehuda market in Jerusalem!
- Kosher Badatz Edah Haredit
- This product comes in powder form only.
- All spices are stored in a controlled and sterile environment.
- Product colour may slightly vary due to photographic lighting sources or your monitor settings.
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